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So you fancy mixing it up with your Fish n Chips? Well swap your soggy batter and try the recent recipe published in Your Home magazine, from my cookbook Urban Rajah's Curry Memoirs it'll leave you yearning for spice laden fillets of fresh white fish slapped about in cracked whole spice seeds. Demand more from your fish n chips and tuck in here

Sindhi fish fry
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I love this creation from Pondicherry I picked up #Curry leaf crevette urbanrajah.com/how-to-make-In… .It’s touched with a… twitter.com/i/web/status/1…
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Kapow...#Aloo Hash Bhaji my version of Indian #hashbrowns Cut with cumin turmeric and ginger.… twitter.com/i/web/status/1…
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Omelettes used to be a humble affair. Then came the #Masala #Omelette urbanrajah.com/how-to-make-In… with it’s show off ch… twitter.com/i/web/status/1…
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What a story... ‘What Happened When I Styled Princess Di’ hear Lisa Lipscombe, stylist, and Bliss hotelier spills t… twitter.com/i/web/status/1…
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Urban Rajah
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The Urban Rajahs Curry Memoirs
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£17.00 (+ £3.00 UK postage)

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