Wanderlust


A Feast For The Senses

India is home to over 140 million Muslims, so Ramadan touches most aspects of everyday life – even for non-Musilms. In recent years, Ramadan has fallen in some of the hottest months, so a combination of fasting, low blood sugar and heat can lead to a short fuse, lethargy and a subdued mood during daylight hours. However, Ramadan is a period of reflection so the spirit is a little more philosophical and introspective.

Once the horizon drinks in the sun and dusk arrives, the streets hum with humanity and markets buzz with feverish celebration...

Read More in my piece for globally acclaimed adventure travel magazine, Wanderlust on etiquette, what to do, what not to do, when and where to eat during Ramadan in India.

Wanderlust Article

Ramadan, India
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For recipes discoveries trends & secret suppers

#Chinesenewyear what a feast, here’s my haul #wonton samosas, chindian #pakoras and #momos #CNY pic.twitter.com/aO57EuuXit
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The #weekend is finally here, it’s time for #popcorn, remixed with some Chaat Masala and a jaggery and red onion ch… twitter.com/i/web/status/1…
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Ooh La La my #Pondicherry menu is in development with the brilliant team @elioruk French and Indian fusion creating… twitter.com/i/web/status/1…
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Oh to be back in warmer climes #srilanka I miss you! #fortbazaar pic.twitter.com/yJ2p8bTj27
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