Chaat Magazine


Saving Britain's Curry 

The campaign to back British curry and cultivate our own talent is gaining momentum. In the wake of the Government's Immigration policy which has left some Indian restaurants floundering in their efforts to find Asian chefs to govern their kitchens, it's time we shook the proverbial Curry Tree and see what hits the deck. In other words, curry has been part of the Great British diet for over 200 years and it's time we backed British chefs to fly the flag for curry from Blighty. Backing the campaign are our spicy friends at Chaat Magazine...it's going to be a busy year!

 



Great little video on the value of friendship within relationships. twitter.com/marriageweekuk…
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#happyhour starts at 9pm listen in to @royallaway show on @wokingradio talking music, food and how to lose weight eating curry.
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Super excited to be tonight’s guest on @royallaway @RadioWoking at 9pm tune in for bang on tunes and banter!
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Thoughts, prayers and love to all those affected by the atrocities in #SriLanka...tears for the #teardropisland
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Urban Rajah
close The Urban Rajahs Curry Memoirs

The Urban Rajahs Curry Memoirs
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